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More Inspiration
March 20, 2012
just dandy
Due to the shape of its leaves, named for the teeth of lions (dents de lion in French), the hardy dandelion grows pervasively over the entire globe and counts as one of nature’s most efficacious liver cleansers.
Drink up, ye dandies!
June 12, 2013
Dying Eggs with Onion Skins
Recipe and Styling by Libbie Summers Photography by Chia Chong A simple hard-boiled egg just got posh….in a sort of homesteading way. Onion Skin Dyed Eggs makes 6 Ingredients (supplies): […]
September 6, 2014
Favorite Recipes: Radish and Tart Apple Salad
Photography by Chia Chong Recipe and styling by Libbie Summers Artwork and recipe choice by katherine sandoz When you get a call (on a phone with a helical spring) from […]
