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More Inspiration
August 28, 2013
Salted and Styled’s Cooking Class: Duck Prosciutto
Recipe courtesy of Chef Roberto Leoci Photography by Chia Chong Styled by Libbie Summers, Katherine Sandoz and Brooke Atwood Shot on location at Meddin Studios Traditionally, prosciutto is a salt cured and dry aged Italian […]
December 3, 2012
An Apple Inspired Holiday Table Centerpiece
Like a some kind of dessert Santa, he appeared out of nowhere with a bucket filled with flowers, cut crystal vases and big bag of tricks. He went about his work and left in a flash. I’ll never forget the beauty of those fuchsia colored flowers he left behind or the speed in which he did the arranging.
January 12, 2015
Garlic Fried Rice
Recipe and Styling by Libbie Summers Photography by Chia Chong The first time I smelled the scent of Sinangag (garlic fried rice) wasn’t on a back road or busy restaurant […]
