Photography by Chia Chong
Recognizing you are experiencing a special moment in your life is the second gift.
Inspired by Korean Food
October 22, 2012
More Inspiration
March 30, 2012
how radishing
The majority of families don’t “do” radishes but mine historically has and does. At six, I carried the nickname – my first, last and only as far as I know – “Miss Radishes” for the color of my once rosy cheeks and maybe for the fact that I hosted such a garden in the hopes that Peter Rabbit would make an appearance.
April 18, 2013
Green Apple Tomatillo Soup
Recipe and Styling by Libbie Summers Photography by Chia Chong Somedays a girl just has to say no to meat –luckily those days don’t come often. Green Apple and Tomatillo Soup (sliced […]
June 23, 2014
Crisp and Easy Strawberry Goat Cheese Tart
Recipe and styling by Libbie Summers Photography by Chia Chong Crisp and Easy Strawberry Goat Cheese Tart (makes three 5-inch tarts) Ingredients: 1 prepared pie dough for a single crust […]
