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More Inspiration
August 28, 2013
Salted and Styled’s Cooking Class: Duck Prosciutto
Recipe courtesy of Chef Roberto Leoci Photography by Chia Chong Styled by Libbie Summers, Katherine Sandoz and Brooke Atwood Shot on location at Meddin Studios Traditionally, prosciutto is a salt cured and dry aged Italian […]
January 30, 2014
Heavenly Mash
Recipe by Joshua Summers Photography by Chia Chong Styling by Libbie Summers Run out of sweet potatoes for an unadulterated sweet potato mash? Do what any guy would do and […]
November 6, 2012
Ka-KOW!
I have a girl crush on Kristen Hard, founder/chocolate maker of Cacao Atlanta (pronounced ka-KOW! if you’re as excitable as I am). It was inevitable. Along with air, wine and “E! News,” I can’t live without chocolate.
