Leave a Reply
More Inspiration
May 28, 2012
Inspired by Honey Take Three
Our study of honey concludes this week with the quiet image studies of photographer Chia Chong. On Tuesday, floral designer, Ashley Bailey, shares a design sprouting from an amber-colored honey-flower adorned vase. Thursdays are for eating and this Thursday is no exception with a recipe by Libbie Summers for honey cooked pork belly sandwich fit for a king and a president. The weekend concludes with beautiful, silly and informative behind-the-scenes shots that show the inner workings of our little hive during these three weeks. Sit back and get sticky heat.
June 27, 2013
Fennel Chips
Recipe by Brenda Anderson Photography by Chia Chong Styling by Libbie Summers Wine Pairing by Grapefriend If you like an onion ring and a side of root beer, this recipe […]
January 17, 2014
Daikon Chips with Quick Curry Dip
Recipe and Styling by Libbie Summers Photography by Chia Chong Food Stylist Assistant Candace Brower Slice, Fry and Dip. Who knew heaven could be this easy to attain. Daikon Chips […]
