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More Inspiration
January 11, 2013
Prosciutto Pretzel Knots
Knot them, twist them, tie them or cut them into individual bites. I don’t care what shape or size my soft pretzels are in as long as they’re proudly wearing salt.
November 23, 2011
Simmer Down – Podcast
On Simmer Down, hosts and friends Brenda Anderson and Libbie Summers talk food, wine and whatever. One thing is for sure…it WILL get hot in the kitchen and someone will need to Simmer Down! Laugh along and you might just learn something.
September 10, 2012
Inspired by Pasta
Food is our trigger to all design. Its color may inform our fashion, its texture may inform our artwork. Its shape may inform our interiors and its flavor will always inform our table. This week the geometric patterns and wild personalities that make up what is the quintesential Italian meal inspire us –PASTA!!
