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More Inspiration
February 26, 2014
How To: Opening a Coconut
Photography by Chia Chong Styling by Libbie Summers Screwdriver. Oven. Hammer. STEP ONE: Preheat oven to 400 degrees F. STEP TWO: Look for the soft eye on the coconut […]
July 18, 2013
How To: Making Salsa Verde
Words and Recipe by Libbie Summers as inspired by Pati Jinich Photography by Chia Chong I fell in love with Pati Jinich the day I met her. Her energy was […]
December 21, 2013
Grapefruit and Rosemary Salt Scrub
Need a last minute gift? The Salted and Styled kitchen has loads of ideas!
