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More Inspiration
Inspired by Cuban Food
Photography by Chia Chong Words by Libbie Summers Join us this week as we take a pithy peek into Cuba through a small tear in the screen of the kitchen […]
Against the Grain
I’ve never been one to go against the grain. In fact, I’m usually about 3 years behind every trend because I prefer to have others pave the way while I do a risk assessment from the sidelines. Overtime, when the threat-level hovers around mellow yellow, I get on board. I only recently bought a pair of skinny jeans and aviators. Consequently, I’m perpetually chasing trends on their way out, but such is life spent swimming in the mainstream.
Turkey Leftovers Recipe
I hate leftovers –period. One exception –Thanksgiving.












