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More Inspiration
A Life Inspired by Corn and Love
BACKSTORY: Geoffrey doesn’t like anyone to know the actual spelling of his name, and prefers the less bourgeois “Jeff” (his pedigree determined years ago in a wealthy Chicago suburb). Jeff’s great grandfather, grandfather and father all held seats on the Chicago Board of Exchange and were not pleased when he decided to apply to Agriculture School at The University of Illinois (a state school). Jillian (Jeff’s young wife) studied art at a lesser known art school in the Mid-West where she met Jeff at a summer party in Saugatuck, MI. When everyone else was wearing notable designers, Jillian arrived at the party wearing a simple white cotton sheath with a small noticeable tear at the hem.
Inspired by Mushrooms
Food is our trigger to all design. Its color may inform our fashion. It’s texture may inform our artwork. Its shape may inform our interiors and its flavor will always inform our table. This week our inspiration is mushrooms. Dirty, dank and gritty where grown. Earthy and rich when eaten. Welcome into our home for a week of fungi inspired living and take a peek under the log to see the magic.
Rabbit Cassoulet
The first time I had a cassoulet was in France on the eve of my 25th birthday. I’ve been trying to get right with Jesus ever since so I could get the recipe to be the same. This one is so very close, but I feel I’m still a sin or two away.












