Photography by Chia Chong
Styling by Libbie Summers
Shot on location at Urbanna Farm
The leggy beauty of a daikon having just been pulled from the earth is picture perfect. Join us this week as we are inspired by our muse –the daikon.
Inspired by Daikon
January 14, 2014
More Inspiration
July 16, 2012
Inspired by Family Recipes
Written on a one-ply napkin, whispered in an eager young ear or four hands working together on a shaky kitchen table. This week on Salted and Styled, we are inspired by the treasured family recipes that are secretly passed from generation to generation.
January 19, 2015
Pickled Garlic
Recipe and Styling by Libbie Summers Photography by Chia Chong If you could have only one condiment in your refrigerator, it’s highly likely it will be this pickled garlic. Pickled […]
April 10, 2012
strawberry sauce
We all know the pleasures of eating strawberries and some extol their aphrodisiacal properties, but none so well as Madame Tallien. Born to the aristocracy, given six names, and raised by nuns, this strawberry lover survived a march to the guillotine, bearing the fruit (ten) of multiple lovers and husbands (including the notoriously seedy and filthy Napoleon Bonaparte), several stints in prison and all of the great political and social shifts of the late 1700s. A style maven and risk-taker throughout her life, she insisted on bathing solely in the cure-all juice of strawberries.
