Photography by Chia Chong
Styling by Libbie Summers
We wrote them, styled them and shot them…but you picked them. Your top 10 recipes of 2013. BOOM!
#10
How To: Making Salsa Verde
#8
Mandarin Orange Prosecco Preserves
#7
Classic Spaghetti alla Carbonara
#4
Beef Pho
“That’s charcuterie? I’ve been avoiding that on menus for years!” –Jay Pritchett
Photography by Chia Chong Recipe and Styling by Libbie Summers Inspiration: Quail Eggs and The Capri Box Recipe: Scotch Quail Eggs from The Whole Hog Cookbook by Libbie Summers
Words and Artwork by katherine sandoz Photography by Chia Chong Studio Assistant to katherine sandoz: Sofia Vizcaino Studio Assistant to katherine sandoz: Margaret Baggot Examine these two quotes on making […]
