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More Inspiration
December 14, 2011
Behind the Scenes
Behind the scenes: homemade dog biscuits with a holiday flair.
December 3, 2013
The Turnip Truck
Words and Artwork by katherine sandoz She had, in fact, just fallen off. But was there any shame in it? Aside from the occasional bump in the road, a little […]
July 21, 2012
Simmer Down Podcast: An Organic Soul Food Restaurateur
Latoya Rivers makes a living from her family recipes. At Café Florie, the organic soul food restaurant she runs with her cousin Theo, she continues the tradition of family-owned restaurants using recipes from generations past. In this podcast, Brenda Anderson takes a minute to sit down with the beautiful Latoya Rivers. Her voice is as thoughtful as her menu. Listen Up, you’ll love her giggle.
