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More Inspiration
November 20, 2012
Life of Pie
My formative years were made up of blueberry pie. Each summer Mom would drag my sister and me to the blueberry farm where we’d sit on buckets and encourage plump, steel-blueberries from their perch. “Try not to get the stems,” Mom would instruct. “Or the green berries. Or the ones that have a hint of red—they’re too bitter. They’ll ruin the pie.” In between her cautionary tales, she’s slip into a quiet meditation, working methodically through the rows.
February 10, 2012
Simmer Down: For the Love of Valentine’s Day
This week on Simmer Down, it is all about what your man can cook for YOU (even if he doesn’t cook) for a romantic Valentine’s Dinner! What a candy heart necklace leads to and big lesson learned on not listening to your love. Enjoy listening along while Libbie and Brenda share memories of Valentines day past what’s so great about London and Martinique!
January 2, 2014
Food-Inspired Interiors: Grapefruit
Interiors Curated by Holly Hollingsworth Phillips Grapefruit Photo by Chia Chong Grapefruit Photo Styled by Libbie Summers Grapefruit Photo model: Candace Brower To wrap up our love of all things grapefruit […]
