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Eggs-Behind the Scenes

Eggs: Behind the Scenes

Grilled Corn Salad (mason jar mint dressing)

Ingredients:
6 ears of corn
4 leeks, grill and thinly slice
1 pint grape tomatoes, grilled
1 jalapeno pepper, grilled and thinly chopped
1 head romaine lettuce, torn
Mason Jar Mint Dressing (recipe to follow)

Directions:
Soak corn, in husk, in water for 15 minutes. Place on kitchen towel to drain.

Chewy Chocolate Bread

Words and recipe by Libbie Summers Photography by Chia Chong Model: Anne Chaddock Donegan Supergirl costume by Jessica Duthu I live in a neighborhood of seventeen houses and twenty- two […]