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More Inspiration
January 3, 2013
Savory Spring Onion and Pancetta Waffles
A savory waffle…all is right with the world.
June 4, 2012
Video Journal: Inspired by Charcuterie
This week on Salted and Styled, we focus on the keen eye and calm knife skill of a charcuterie artisan –Chef Roberto Leoci. Combining traditional skills with a modern mind, Roberto gets real with the provenance of food. He takes the techniques of a homeland generations away and makes them accessible in a contemporary “bad-ass” kitchen. Today, we show you a super short video by young film maker, Juwan Platt. In it, you will recognize the calm of Roberto as those around him (the Salted and Styled team) are flitting about.
December 22, 2012
fruitcakes?
Text and Artwork by katherine sandoz You’re either passionately for them or just steering clear…of the bread-like cake and/or the people. fruitcakes 8.5” x 11” mixed media on index december […]
