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More Inspiration
April 23, 2012
Inspired by Grains
Long, short, whole, refined. Fourth place in most food group Olympics –just out of the hardware. This week on Salted and Styled we mill around the topic of grains. Today photographer, Chia Chong, shares some of her travel memories of the quiet rice fields in Vietnam.
March 16, 2012
An Open Love Letter To Salt
I remember you best and most frequently appearing at the table. My mother handled you heartily and often; you filled her trusty shaker and she made quick work of sprinkling you on her food as if it were a parched garden in need of a hosed down, all-out soaking. This is to say nothing of your starring role in one of the main loves in my life: the ocean, the beach.
January 12, 2013
Fresh Picked Strawberry Bread (balsamic strawberry butter)
The bread for a perfectly sweet Spring morning.
