Podcast Co-Host, Producer and Editor: Brenda Anderson
Co-Host: Libbie Summers
Photography: Chia Chong
Sound Engineer: Clayton De Wet
Guest: Bobby Colson of B&G Honey Farm
Simmer Down Podcast: A Moment with Bobby Colson (beekeeper since birth)
May 16, 2012
More Inspiration
April 18, 2013
Green Apple Tomatillo Soup
Recipe and Styling by Libbie Summers Photography by Chia Chong Somedays a girl just has to say no to meat –luckily those days don’t come often. Green Apple and Tomatillo Soup (sliced […]
July 3, 2013
Pork Belly Gyros
For a stretch of four years, I was lucky enough to be a resident on the Greek island of Mykonos for a couple of months each year. I’d go to recharge my creative batteries, drink some ouzo, dive for sea urchin roe, and sleep. Standing on the edge of the cerulean blue Aegean Sea and overlooking the tan bodies of Grecian Gods in Speedos, I knew I was exactly where I needed to be. Of course, as nourishing as all that introspection was for my soul, this girl needed to eat. And that’s when I discovered a Mykonian gyro. I’d had gyros before. I bought one off a food cart in New York, ate a gut bomb from the county fair, and worse yet, ordered a gyro from some Midwestern chain where my server referred to it as a “gee-RO.” Anywhere you live, someone’s making some trashy gyro, but I’m here to tell you that there ain’t no gyro like a gyro in Greece.
June 27, 2013
Fennel Chips
Recipe by Brenda Anderson Photography by Chia Chong Styling by Libbie Summers Wine Pairing by Grapefriend If you like an onion ring and a side of root beer, this recipe […]
