Photography by Chia Chong
Styled by Libbie Summers, Katherine Sandoz, Brooke Atwood and Andrea Goto
With: Latoya and Matilda Rivers
Written on a one-ply napkin, whispered in an eager young ear or four hands working together on a shaky kitchen table. This week on Salted and Styled, we are inspired by the treasured family recipes that are secretly passed from generation to generation.
Recipe courtesy of Chef Roberto Leoci Photography by Chia Chong Styled by Libbie Summers, Katherine Sandoz and Brooke Atwood Shot on location at Meddin Studios Traditionally, prosciutto is a salt cured and dry aged Italian […]
Words and Artwork by katherine sandoz Photography by Chia Chong in the bowl: hundreds of silk, cotton and linen leaves and blooms ready to be sewn and wired into abstract […]
Recipe by Luis Simón as told to Libbie Summers Photography by Chia Chong Words and Styling by Libbie Summers I’d only known Luis for a matter of minutes before I […]
