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More Inspiration
Inspired by Oysters
Food is our trigger to all design. Its color may inform our fashion, its texture may inform our artwork. Its shape may inform our interiors and its flavor will always inform our table. This week our inspiration is an oyster. Rough yet refined. A skilled knife hand to open and well worth the briny blast of refreshment in the end. Plucked from the sea and shucked for your table, take a rake through our mud this week and see the beauty in our bounty.
this house has great bones
Words by katherine sandoz Artwork by katherine sandoz and Ashley Woodson Bailey This house has great bones –and it hosts a lot of them. We’re lucky to use every part of the […]
Video Journal: Inspired by Charcuterie
This week on Salted and Styled, we focus on the keen eye and calm knife skill of a charcuterie artisan –Chef Roberto Leoci. Combining traditional skills with a modern mind, Roberto gets real with the provenance of food. He takes the techniques of a homeland generations away and makes them accessible in a contemporary “bad-ass” kitchen. Today, we show you a super short video by young film maker, Juwan Platt. In it, you will recognize the calm of Roberto as those around him (the Salted and Styled team) are flitting about.