Photography by Chia Chong
Styling by Libbie Summers
Recipe by Roberto Leoci
Inspiration: Blooming Rosemary and The Gidget Box
Recipe: Rosemary Duck Prosciutto
Edible Engagement Rings: Rosemary
February 15, 2015
More Inspiration
August 14, 2013
Hot Peppered Pickled Pig’s Feet
Photography by Chia Chong Recipe and Styling by Libbie Summers Hot Peppered Pickled Pig’s Feet. Say that three times fast! Ingredients: •6 trotters (pig’s feet from the hind legs) •6 […]
November 23, 2013
Holiday Pies: Sweet Potato Pie
Recipe by Lula Mae Gibson and her Granddaughter Libbie Summers Photography by Chia Chong Styled by Libbie Summers, katherine sandoz, Brooke Atwood and Andrea Goto Models: Latoya Rivers and Matilda Rivers A little less […]
August 4, 2012
chicken keeping then and now
In the olden days you’d throw down some scratch, call it a day and that was “keeping chickens.” Oh, and you had a stone-sharpened hatchet by the kitchen door and an old tree stump in the yard.
These days, a defining accessory – “good riddance” infinity pools, fasts cars and cute babies in aerospace industry engineered strollers – chickens both domestic and imported live at the level to which their owners are accustomed.
