March 20, 2013
Spiced Lotus Root Chips
Photography by Chia Chong Recipe by Matthew Baldwin Styling by Libbie Summers We dare you to eat just one. Spiced Lotus Root Chips (try with any of the finishing salt recipes […]
December 28, 2012
Herb and Garlic Sauteed Mushrooms
As a young wife in the 90’s, my go to party appetizer was a heady mixture of fungi sauteed in garlic and whatever herbs were still living in my hip urban container garden. Served with a baguette from the grocery freezer section for dipping. Fancy and French I assured myself.
May 14, 2014
Honeysuckle Sugar and Syrup
Recipe and Styling by Libbie Summers Photography by Chia Chong Before developing full recipes using honeysuckle I needed to start with a building block layer. I made this aromatic honeysuckle […]