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More Inspiration

Fall Garden Garland
Photography by Chia Chong Concept and Styling by Libbie Summers Produced by Salted and Styled and Camp Makery for Pottery Barn Have and Hold Floral Design by Christy Hulsey and Amanda Currier of Colonial House of Flowers Production […]

Sweet Black Rice Stuffed Lotus Root
Recipe and Styling by Libbie Summers Photography by Chia Chong Don’t shy away from lotus root for dessert. Follow our step by step “How To” below for a simple, sophisticated […]

Happy Marriage Oyster Stew
Until I went from spinster to wife, I had never eaten fresh oysters. I grew up in small-town Missouri and the closest I ever got to an oyster before marriage, was picking it out of my Grandma Lula Mae’s Thanksgiving dressing. Knowing what I know now, I’m not sure which shoe bottom Grandma scraped the oysters for her annual “ode to the sea” dressing from. Every great cook has one misstep, and Grandma’s oyster dressing was her achilles heel.