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More Inspiration
April 7, 2012
Simmer Down: Bunny Tales and Recipes
This week Libbie and Brenda tell Easter stories of eggs in the snow and tar on a log… What they love to cook for Easter dinner, like a beautiful leg of lamb, pork crown roast and of course baked ham. Sound interesting? Well settle in and listen as Libbie and Brenda talk Easter memories and new recipes!
March 16, 2012
An Open Love Letter To Salt
I remember you best and most frequently appearing at the table. My mother handled you heartily and often; you filled her trusty shaker and she made quick work of sprinkling you on her food as if it were a parched garden in need of a hosed down, all-out soaking. This is to say nothing of your starring role in one of the main loves in my life: the ocean, the beach.
November 21, 2013
Holiday Pies: Sour Cherry
Recipe and Styling by Libbie Summers Photography by Chia Chong Our pie countdown to the holidays has begun! We used a sour cherry in this recipe, but sweet cherries are wonderful too. […]
