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More Inspiration
January 12, 2013
Mornings on Mykonos (Greek Baked Eggs)
I once had a small olive tree in Greece…
May 7, 2013
Inspired by Edible Flowers
Photography and Art Direction: Chia Chong Recipe, Styling and Art Direction: Libbie Summers Fashion Styling: Brooke Atwood Floral Design: Ashley Bailey Artwork: Katherine Sandoz Recipe: Brenda Anderson Model: April Johnston and Paper Works […]
May 9, 2012
Easy Breezy Salmon Mousseline
A blush pink boyish fish sitting on a princely plate. Simple yet fancy.
