Behind the Scenes
More Inspiration
Sour Cherry Pie
Recipe and Styling by Libbie Summers Photography by Chia Chong “The man for me is the cherry on the pie. But I’m the pie and my pie is good all […]
a slice of southern korea
Mokpo in South Jeolla province is our educator and hostess’ first home. When Ho Shim Shaw picks up her knife to accomplish the tour de force of preparing a Korean feast, she thinks only of cutting “perfectly” for her guests. The varicolored and multi-textured meal and her stories open eyes (and mouths) to the some of the tastes, sounds and sites of a distant land that is somehow much more familiar than imagined.
Sweet Fennel Potato Salad
Recipe by Brenda Anderson Photography by Chia Chong Styling by Libbie Summers This summer’s “it” potato salad! Sweet Fennel Potato Salad serves 4 Ingredients: 3 cups water 1 ½ cup […]












